The University of Chicago Library


WORKFORM Monographic long form
PCNUMBER 0
ORIGAUTHOR Anonymous
ARTICLETITLE
MODAUTHOR Charles Perry
MODAUTHROLE Translated and edited by
BOOKTITLE Scents and Flavors: A Syrian Cookbook
JOURNALNAME
ORIGTITLE Kitāb al-wuṣlah ilá al-ḥabīb fī waṣf al-ṭayyibāt wa-al-ṭīb
CONFTITLE
MEETINGDATE
MEETINGPLACE
EDITION
SUBSIDAUTHOR
SUBSIDAUTHROLE
PUBPLACE New York
PUBLISHER New York University Press
PUBDATE 2017
JOURNALVOLUME
JOURNALISSUE
PAGESEXTENT Pp. vii + 352
SERIESTITLE
SERIESVOLUME
LANGUAGE English; Arabic
NOTES Review see Yungman
AUTHORSIMPLE Charles Perry
CALLNUMCHECKED checked/online/asy
SUBJECT Culture--Food
SEEOTHERNAME
TITLESIMPLE Scents and Flavors A Syrian Cookbook